CalerieLife founder Mr. Flipse, a United States Air Force veteran (BioEnvironmental), has worked tirelessly to unlock the cell-renewing properties of specialized natural ingredients through careful research and manufacturing technology. With 20 years of experience in the dietary supplement industry, Mr. Flipse possesses strong market and commercial awareness.

After 20 years of working with the biggest brands, manufacturers, and distributors in the industry, Mr. Flipse understands the importance of vertical integration. This is why from raw material to finished manufactured goods, including the intellectual property involved, CalerieLife owns its supply chain in its entirety. Backed by science, he scours white papers and lab analytics to introduce new and novel therapeutics such as mimetics, hope molecules, and longevity genes.

With a common goal to promote change and impact, Mr. Flipse chose to position CalerieLife as a vertically integrated company in the industry. As he sees it, “CalerieLife is the perfect marriage of the two things I love most: natural health and entrepreneurship.”

In an era surrounded by uncertainty, social selling and the ability to work from home are paramount. In the new economy where corporations run more efficiently than ever and require fewer employees, we’ve witnessed a massive shift in the economy and more furloughed jobs than at any point in history. Mr. Flipse promises to create high-quality, high-impact products that help improve individual health and overall well-being while creating an opportunity where the average person can achieve financial stability as a Brand Partner marketing CalerieLife Products!

Judi Quilici Timmcke is presently a scientist and works as Chief Scientific Officer for CalerieLife. She has worked in the dietary supplement industry as Vice President of Product Development and Research for IN Ingredients and Weider Nutrition International, Director of Product Development and Research for Rexall Showcase International, and other companies. She has formulated products, written and substantiated claims.

She is a member of the American Society of Nutrition and was on the Senior Scientific Advisory Council for the Council of Responsible Nutrition (CRN). She was an appointed Scientist for AMC Cancer Center in Denver, Colorado, and has been actively involved in monitoring clinical trials.

She has written articles for Virgo and New Hope and had her own product development column for Insider Magazine. She completed the books New Nutrients Against Cancer, Estro-G and co-authored Calcium D-Glucarate with Dr. Tom Slaga. Judi has instructed credited Physician, Dental CME, and chiropractor courses on dietary supplement research and presented to the Jamaican Medical Association and their Parliament. She has lectured in Europe and Japan on women’s health, wrote the Tae Bo® instructor manual, and instructed at their certification camps.

Her speaking engagements have included television and radio shows, including the Med Report on Channel 29 (FOX) news in Florida for two years and on Channel 4 for Utah Healthy Living in Salt Lake City.

She holds a Bachelor of Science, a Masters’ degree in Dietetics and Exercise Physiology, and a Ph.D. in Nutrition. For over 12 years, she worked as a health advisor, including 2½ years for the University of Colorado-Boulder’s Human Performance Lab. In Colorado, she taught college nutrition, biology, anatomy, and physiology for 4½ years. She instructed nutrition in low-income areas of Chicago, for the Mayor’s Office, and on Indian reservations for the Wisconsin Department of Health and Human Services. She also consulted nationally under the NCAA and President’s Council on Physical Fitness, evaluating low-income nutrition programs.

Judi and her husband were foster parents, adopted four children, have two stepchildren, and many animals.